Explore China · Local dishes

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Lamb Spine Hotpot (Yang Xiezi) 羊蝎子 · Yáng xiē ziFor the brave

Beijing¥80–150 per pot (serves 2–3)

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Lamb Spine Hotpot (Yang Xiezi) 羊蝎子 · Yáng xiē ziFor the brave

Beijing¥80–150 per pot (serves 2–3)

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Instant-Boiled Mutton (Copper-Pot Hotpot) 涮羊肉 · Shuàn yáng ròu

Beijing¥100–200 per person

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Peking Roast Duck 北京烤鸭 · Běi jīng kǎo yā

Beijing¥200–400 per duck (serves 2–3)

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Instant-Boiled Mutton (Copper-Pot Hotpot) 涮羊肉 · Shuàn yáng ròu

Beijing¥100–200 per person

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Peking Roast Duck 北京烤鸭 · Běi jīng kǎo yā

Beijing¥200–400 per duck (serves 2–3)

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Crystal Shrimp 水晶虾仁 · Shuǐ jīng xiā rén

Shanghai

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Shanghai Drunken Crab 上海醉蟹 · Shàng hǎi zuì xièFor the brave

Shanghai

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Shanghai Smoked Fish 熏鱼 · Xūn yú

Shanghai

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Eight-Treasure Duck 八宝鸭 · Bā bǎo yā

Shanghai

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Flash-Fried River Shrimp 油爆虾 · Yóu bào xiā

Shanghai

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Shanghai Soy-Braised Duck 上海酱鸭 · Shàng hǎi jiàng yā

Shanghai

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Songjiang Perch 松江鲈鱼 · Sōng jiāng lú yúFor the brave

Shanghai

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White Cut Chicken 白斩鸡 · Bái zhǎn jī

Shanghai

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Silverfish Omelette 银鱼炒蛋 · Yín yú chǎo dàn

Shanghai

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Crab Roe Tofu 蟹粉豆腐 · Xiè fěn dòu fu

Shanghai

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